Dirty Chai Cake with Chai Cream Cheese Frosting

Step 1: Combine dry ingredients together.

Step 2: Combine wet ingredients together.

Step 3: Combine wet & dry ingredients together.

Step 4: Pour into 8" cake pan and bake for 30-35 minutes at 335 F.

Step 5: Cream together butter and cream cheese for the frosting.

Step 6: Add the powdered sugar and chai spice.

Step 7: Add the vanilla and continue mixing until smooth.

Step 8: Frost the cake!

Get the recipe by clicking the button below!