Ultimate S'mores Cookies
S'mores are delicious! I would argue that they are one of the best things in this world. Well how about we make these delicious desserts into a cookie?! These ultimate s'mores cookies are chocolate cookie dough with a marshmallow in the center and graham cracker coating. Give the recipe a try and be sure to tag @andees_apron on Instagram!
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Servings: 16 cookies
Ingredients
- 1 c unsalted butter room temperature
- 1 ½ c brown sugar
- ¼ c granulated sugar
- 2 eggs
- 3 teaspoon vanilla extract
- 1 ¾ c all purpose flour
- ¾ c cake flour
- 1 c cocoa powder
- 1 tablespoon espresso powder
- 1 teaspoon baking soda
- 2 c chocolate chips
- ½ sleeve graham crackers crushed
- 14 marshmallows
- 14 Hershey's chocolate squares
Instructions
- Preheat oven to 350°F. Line baking sheet with parchment paper.
- In the bowl of a stand mixer fitted with a paddle attachment, cream butter and sugars together until smooth.
- Add egg and vanilla and beat until combined.
- Add flours, cocoa powder, espresso powder, and baking soda. Mix on low speed until combined.
- Fold in chocolate chips.
- Scoop approximately 3 tablespoon of dough and form into a ball. Flatten dough and place one marshmallow in the center. Form dough around the marshmallow until completely covered. Roll in crushed graham cracker crumbs. Place dough on cookie sheet.
- Bake for 15 minutes. Allow to cool slightly before transferring to a cooling rack. These cookies will be very delicate so give them a little extra time before transferring.
- Once cookies are almost fully cooled, place a Hershey square on top.
Tried this recipe?Mention @andees_apron or tag #andeesapron!
